Link to BOKU Database

Institutes with an interest  in ACE/ART

Institute of biochemistry and biophysics- Polish Academy of sciences

Matforsk, Norweigian Food Research Institute

Teagasc - The Irish Agricultural and Food Development Authority, The National Food Centre

RIKILT - The Institute of Food Safety - The Netherlands

University of Kuopio, Finland   Institute of applied Biotechnology

BOKU - The university of natural resources and applied life sciences, Vienna.  Dept. of Food science (DLWT), Division of Food Microbiology and Hygiene (LMH)

Universita Cattolica del Sacro Cuore, Instituto di Microbiologia, Italy.

Danish Institute for food and veterinary research- DFVF

Chr-hansen - Denmark

VVT Biotechnology

Department of Bacteriology, Mycology and Parasitology, Statens Serum Institute, Denmark.

Laboratory of Microbiology and BCCMTM/LMG, Ghent University, Belgium.

The National Food Administration, Sweden.


Organisations relating to antibiotic resistance

EFFCA- The European Food and Feed Cultures association

EFSA- The European Food Safety Authority

Codex- The Food and Agricultural Organization of the United Nations World Health Organization

WHO- The World Health Organization

FAO- The Food and Agricultural Organisation of the United Nations

beuc- The European Consumers Organisation




These are the presentations from the Conference wh...
Programme For Conference-Open Meeting
Programme for conference-Open Meeting which took p...
10/07 - More News
Hotel details for the ACE/ART conference....